T'ang Court | tang court
China’sGoldenAgeCuisineT’angCourtatTheLangham,HongKonghotelisaThreeMichelinStarrestaurantthathasbeenrecognisedbythecovetedMichelinGuide,HongKongandMacausince2009.T’angCourtreflectstheclassictimelessnessoftheTangDynasty,China’sgoldenage.Amidlavishfurnishings,dineonauthenticCantoneseculinarymasterpiecesinthisMichelinStarHongKongrestaurant.TangCourthaswonnumerousinternationalculinaryacclaimovertheyears.In2016,itwaslistedasoneofthe“RecommendedRatedRestaurants”byForbesTravelGuide,and“Top100Restau...
China’s Golden Age CuisineT’ang Court at The Langham, Hong Kong hotel is a Three Michelin Star restaurant that has been recognised by the coveted Michelin Guide, Hong Kong and Macau since 2009. T’ang Court reflects the classic timelessness of the Tang Dynasty, China’s golden age. Amid lavish furnishings, dine on authentic Cantonese culinary masterpieces in this Michelin Star Hong Kong restaurant.
Tang Court has won numerous international culinary acclaim over the years. In 2016, it was listed as one of the “Recommended Rated Restaurants” by Forbes Travel Guide, and “Top 100 Restaurants” by Elite Traveler and “Top 10 Wine Pairing Restaurants Award (Asian Cuisine)” by Wine Luxe Magazine. US Hotels Magazine named Tang Court one of the worlds Top Ten Hotel Restaurants. This legendary Cantonese restaurant in Hong Kong is also a three-time Gold Medal winner in the Hong Kong Tourism Board’s “Best of the Best Culinary Awards” in 2013, 2002 and 2001.